Today, we were in Newport Beach knocking some things off our task list. We haven’t had a chance to really explore anything in the surrounding area, nor do we expect to until at least a couple of months after we’ve completed the move as we need to execute it with speed and precision, but we did figure that we could take our lunch break to check out one of the local Korean restaurants. We settled on a place called Chan Chan Food House in nearby Irvine, California. We didn’t know what to expect but the food looked delicious and the reviews were good.
After years of planning, research, and comparative analysis, and extensive travel around the country, we have finally made a decision: Aaron and I are moving to Southern California. Here’s a glimpse into the thought process we used to make what is what one of the biggest decisions of our lives and careers.