It’s been a full day so far. I’m not going to post most of the pictures of our events but we weren’t able to track down the Disneyland Blue Bayou drink anywhere in Walt Disney World, we saw a lot of stuff, did many more things, hung out with people, and now the four foodie groupies are heading to our dinner reservation.
At this point, I’m tired of blogging about food (I have about a dozen ideas for some really fantastic essays on business, psychology, sociology, and finance I’ve been writing in my mind) but to be consistent, I’m going to finish it. It’s giving you a really skewed sense of how we spend our time – there are no pictures of the roller coasters, attractions, rides, time at the resort before and after hours, etc. But all of that is in my private vacation albums so I suppose it doesn’t particularly matter. Anyway, we’re having dinner at the Yachtsman Club tonight and we are making our way over to the restaurant now from the Boardwalk side.